We were up early to get to the walking track on deck 14.
The temperature was 15 C with a northwest wind of 26 km/hour as the ship
entered the Tagus River from the Atlantic Ocean. By the end of our 45 minute
walk the sun had risen in the cloudy sky and the ship had docked. After walking three miles, we stopped for a
quick breakfast in the Oceanview café.
The flat screen TV would not turn on again this morning, but was fixed
by the time we returned from our tour.
We met the group of eight other couples, at 8:20 a.m. for
our tour to Sintra, a UNESCO World Cultural Heritage site, Pena National Palace,
plus lunch in Cascais and other parts of the greater Lisbon area. Our guide Andrea, explained that Lisbon is
surrounded by seven hills and has a funicular (a cliff railway which uses a
cable to ascend and descend) and buses to help people get up the hills. There
is a 53 kilometer aqueduct supplying clean water to the city since 1746. It survived the 9.0 earthquake in Lisbon on
All Saints Day November 1, 1755 which destroyed many buildings in the city and
surrounding area. It had the tallest
stone arches in the world when it was built.
There are two bridges that cross the Tagus River at the Lisbon
estuary, which narrows to a two kilometers width. The “25th of April” bridge which looks like
San Francisco’s Golden Gate Bridge, was completed in 1966 and stretches more
than two kilometers. The Vasco da Gama Bridge was completed in 1998. It is a
cable stayed bridge with viaducts and stretches over 12 kilometers. Vasco da
Gama was a Portuguese navigator who was the first sailor to successfully round
Africa’s Cape of Good Hope and reach India in 1498 and return in 1499. Portugal became a rival with the Muslim
traders of the Indian Sea and African coast.
As we drove from the city center we noticed that many
apartment balconies had laundry hanging from the railings.
The drive to Pena National Palace and park took about an
hour. The colourful palace is perched
atop a hill with a view of the town of Sintra, a UNESCO World Cultural Heritage
site and all the way to Lisbon on this day when the clouds gave way to sunshine.
The road to the top is narrow and winding, so we were happy that we had a 20
person bus to take us to the palace. The
style has architectural elements of the Manueline, Moorish and Romantic styles. It also is a UNESCO World Cultural Heritage
site that was commissioned in 1839, by the German born Portuguese King
Ferdinand 2 on the site of a former Manueline monastery as a royal summer home. The tour of the palace went through many
rooms and terraces with impressive views of nearby Sintra. It has rooms that show pieces from Portugal’s
Empire stretching to Brazil, India, Africa and the Philippines. There are huge 4 meter high cabinets in the
Stag Room which containing some saved stained glass from the monastery that survived
the earthquake.
Next we found the bus in the car park and drove down the
twisting narrow road through the forest to the town of Sintra, less than 10
minutes away. We had 30 minutes to explore the narrow cobbled pedestrian
friendly streets running up and down hills.
Some people took the opportunity to try queijadas, small sweet cakes or
travesseiros pastries made from puff pastry and almond paste. The line-up was too long for us so we found
our way to the main street and walked around the beautiful National Palace of
Sintra, which has been standing since the 11th century when it was a Moorish
palace. After alterations over a few
centuries, the palace has been maintained since the 16th century in its present
appearance. We even ventured into a store to look at tablecloths. The shop assistant spoke good English. As we
left the patio in front of the palace, we saw a small cart where a vendor was
selling roasted chestnuts in small bags.
The last time we saw a roasted chestnut cart was in Istanbul, two years
ago.
On the way to Cascais for the lunch stop, we passed the
vineyards near Colares. We also drove
along the ocean highway and saw lovely beaches and stopped for a few minutes at
Cape Roca, the furthest west point in Portugal and Europe. The lighthouse there
is constantly buffeted with wind. There is a saying that you can see New York
on a clear day. It was after 1 p.m. when
the bus dropped us off near the fisherman’s harbor in Cascais. We were given an
hour to explore and/or find a restaurant for a quick lunch. We did both, wandering up a pedestrian
friendly streets going uphill and found a tiny bakery café which served
homemade meals. We chose either the
spaghetti with clams, which had at least two dozen small open shell clams on
the spaghetti, or a baked cod, sweet potato and spinach pot pie, which we
rushed eating. Then we hurried back to
the meeting point, to wait almost 10 minutes for the three straggler couples.
Once on our way, travelling east back to Lisbon, along
the Tagus River in the Estoril coast area, the sun was shining and the
temperature was about 23 C. We circled the Estoril Casino, the largest in
Europe which was frequented by spies during World War 2, including Ian
Fleming. He based James Bond’s adventure
in “Her Majesty’s Service” partly in this casino. Across from the Estoril Casino is the Palace
Hotel, another building with an intriguing history.
We passed Saint Julian’s Fortress which was part of a
system that controlled the entry and exit of ships along the Tagus River. The next stop was at Belém Tower built
between 1514 and 1520, at the mouth of the Tagus River, as ceremonial gateway
to Lisbon and as part of the city defense system. It is a UNESCO World Cultural Heritage site.
Then we walked over to the Hieronymites Monastery in
Belém , another example of the Manueline style, which was abandoned by monks in
1833 when all monasteries were abolished in Portugal. Vasco da Gama and his
crew prayed here the night before they departed on their quest to find a route
around Africa to India in 1497. Today
the building houses the military museum. The church of the Hieronymites
Monastery is still there and contains the tomb of Vasco da Gama. Last snack break before leaving, we were
guided to Pasties de Bélem pastry shop, where we bought the typical custard
tart with a crispy flaky shell, still warm. Most of our group stopped in to try
either the custard tart or some other tempting bakery delight. We had time to walk in the gardens across the
street from the monastery before boarding the bus to return to the ship eight
hours since we had left.
We stopped for frappes, at the Café al Bacio on Deck 5, before
dropping off our purchase and backpack. Then, we wrote up the blog before going
to the Oceanview Café for dinner. We had
time for some dancing in the Grand Foyer on Deck 3 after dinner.
Today we logged over 10.2 miles.
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